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Mitza Creek Farm

National Pickling Cucumber

National Pickling Cucumber

Regular price $3.00 USD
Regular price Sale price $3.00 USD
Sale Sold out
Developed specially by the National Pickle Packers Association, this variety was made to fit perfectly into a pickle jar! This variety produces an abundance of 5-7 inch cucumbers. Eat them fresh, in salads, or juiced. When turned into dill or bread and butter pickles (wedged or whole), their flavor and crunch are out of this world. Low on seeds, and what seeds are produced are small and don't affect the texture. The cucumber is very tolerant to powdery mildew, but not resistant to it, the national pickling cucumber is far more “resistant” than almost any other pickling variety! 4" pot
Secure your plants and schedule pickup between:
April 28-June 1st
(online orders will be picked and held for you,
and you will have the highest quality of plants)
Alternatively, you can visit our farm's Annual Plant Sale in person,
with availability on a first-come, first-served basis on:
9am -2pm  Fri & Sat
May 3 & 4 and May 10 & 11
or at the Maker’s Market on May 25th and June 1st.
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